Products
Product Excellence Awards 2019 shortlist revealed
The shortlist for the Product Excellence Awards (PEAs), organised in association with global foodservice provider and headline sponsor Delaware North, has been revealed.
New Christmas products: Vegan Mediterranean tart; boozy ice-cream; Iranian caviar
Central Foods has launched a vegan Mediterranean vegetable tart by Menuserve for Christmas menus
Spice world: jerk chicken, frickles and cheat's chilli
New products: Diamant Pro coffee machine, Synergy Grill Technology’s Trilogy and more
New products: Black Cow strawberry vodka, PuraCycle reusable labels and Bruce Dickinson's Sun & Steel
Product Excellence Awards deadline extended
‘Christmas 2029': Boozy puddings, microchips and 3D printing
Cool beans: the latest innovations in cold beverages
A carefully considered cold drink offering is vital to any operator, and never more so than in summer. Ian Boughton explores the latest products in cold brew tea and coffee, as well as the latest innovation on the market: cold-foamed milk "
Dine and dash: The best products to get the attention of the grab-and-go customer
Today's consumers are strapped for time but always looking out for something special, so Anne Bruce explains how to adapt your grab-and-go offering to maintain your audience's attention
New products: Parsley in Time cocktail glasses, Century Fun Trays, Lost Sheep Coffee and more
Sweet spot: the latest trends in chocolate and pâtisserie, from afternoon tea to gluten-free
When it comes to tempting diners with a little sugar, it's simply a case of catching[...]
Tools of the trade: prime cooking equipment
Out of the frying pan, into the multifunction combi… Richard McComb looks at new trends and[...]
A lot on one's plate: the latest trends in tableware
With competition across the industry heating up, an operator's choice of tableware can make all the[...]
This much I know: Terry Tinton, centre director at Westminster Kingsway College
Think global, act local: The latest pub trends
For a long time pubs weren't expected to offer more than scampi fries and burgers, but the gastropub boom has brought in world flavours, plant-based dishes and more adventurous diners. John Porter reports
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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